Proper storage is essential for maintaining the quality and safety of meat products. This stage involves storing the meat in controlled environments, such as freezers or refrigerated warehouses, to keep it at the right temperature and humidity levels. Effective storage prevents spoilage, retains freshness, and ensures that the meat remains safe for consumption until it reaches the market or end consumer.
Contact Snake River Butcher Supply
If you have any questions about any of the manufacturers listed below, please contact us. You can reach us at (208) 639-8802, via email at info@srbutchersupply.com, or by filling out the form on our contact page.
Winholt Equipment
For 77 years Winholt has been a leading USA manufacturer with a global supply chain offering innovation, experience, quality products and trusted service. Our team strives to provide our customers with Engineered Solutions – focused products that drive efficiency and cost savings, while offering a Supply Chain Advantage to the industries we serve.
Cambro
From once offering a single product, the Camtray, sixty years ago, today Cambro offers a wide range of trays, table service and display items, storage, shelving, merchandising and insulated transport products, as well as innovative warewashing systems and healthcare meal delivery solutions.